Michael Zappitelli

BarrelHead at Pillitteri Estates 

Michael Zappitelli, Executive Chef at BarrelHead Wine Pizza Patio at Pillitteri Estates Winery, has made significant strides in the culinary world over 19 years. Most recently He founded and created BarrelHead in 2020, swiftly establishing it as a top dining and entertainment spot in Niagara. His menus showcase local ingredients, and his vision of showcasing local musicians daily, reflects his deep commitment to community and culinary excellence. Through innovative leadership, Michael's efforts have propelled BarrelHead's growth, enhancing Pillitteri's hospitality reputation and affirming his standout role in food and beverage service.